Tuesday, June 26, 2012

2011 Wok-a-holic Cook of challenge semi-finals





















Prize for the team  during semi-finals




This is the semi-finals round of Electrolux' Wok-a-holic level up cook off challenge. It was held at Cash n Carry, Makati City.

Our contest dish is Bell pepper, chili & Hoisin Chicken stir-fry. The dish did not quite satisfy the taste buds of the judges (one of them is Chef Bruce Lim of Asian Food Channel/AFC).

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