Tuesday, June 26, 2012

2011 Wok-a-holic Cook of challenge semi-finals





















Prize for the team  during semi-finals




This is the semi-finals round of Electrolux' Wok-a-holic level up cook off challenge. It was held at Cash n Carry, Makati City.

Our contest dish is Bell pepper, chili & Hoisin Chicken stir-fry. The dish did not quite satisfy the taste buds of the judges (one of them is Chef Bruce Lim of Asian Food Channel/AFC).

2012 Electrolux' Wok-a-Holic Kitchen Star





Alas, after weeks of waiting, I am chosen as one the of the top 14 that will compete in the this years Electrolux' Wok-a-holic Kitchen Star!












Top 14






Join me in my journey!
























Like Electrolux: The Little White Book for the official online voting for the People's Choice Award.


See you this Friday June 29, 2012 at Waltermart, North Edsa for the Press Conference and Cooking Demo by Chef Rosebud Benitez of Quickfire. There will be prizes for audience!


Then on June 30, 2012 Saturday at Waltermart, North Edsa also, there will be a Cooking Demo by Chef Bruce Lim. Again prizes await you!


So join me and let's have fun while cooking!!











Sunday, May 29, 2011

Me

Hi! I'm Richard Owen Luceñada. Married to Haydn Luceñada with 4 kids. I am based here in Makati City. A simple man with great passion in cooking. Without even a single background in being a chef. When I was a kid up to my teenage days, I love eating different kind of foods until I almost choke from eating too much because it's so delicious. If not, I won't eat it no more. 


When I became a beneficiary voluntary scholar of Our Lady of Guadalupe Shrine, I started loving all kinds of food. It may be Filipino dishes, pasta, foods cooked by priests. This is when I found my passion for cooking.


Sometimes after school at University of Makati, I came home around 9pm at the church to eat. Unfortunately there's no more food. So I decided to cook, but it burnt. The priests smelled it and they woke up because of it. They scolded me the next day. 


I did not apply at the church just to be one of them. Instead Kuya Gerry Baay, a well-renowned conductor and teacher in a choir asked me if I want to be a member of their group. Which for me is not what I desire. I am once a Vocalist of a band called Manic Depression, however we disbanded because one of our member was stabbed to death. Although my mind is unwary I joined the choir.


Now that I am a family man here at home taking care of my kids, I watched a movie 
Ratatouille and I remembered what Chef  Gusteau said that "Everyone can cook." This gave me an idea to cook. It's not that I know how and to eat only that I love food.

Martin Yan came here in the Philippines and I went to his cooking show at Greenbelt. He also said the same that "If I can cook,  so can you." So there's no difference between a movie and a real life professional Chef. And that persuaded me more to cook.

So my passion makes sense. Not only in a movie also in real life. 

After Yan's demo in Greenbelt that's the time I started cooking with different styles. Also with the help of Asian Food Channel. 

As I've said I am not a culinary graduate however I can cook as one.